Whole wheat, chickpeas, cardamom, cloves, cinnamon and peppercorns on a sandstone slab beside a brass bowl of flour, in warm evening light.

SHRI JI FOODS · Sikar, Rajasthan

Good food begins long before the kitchen.

From source to table.

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Our story

Goodness has a longer journey.

SHRI JI FOODS is rooted in Sikar, Rajasthan. Every bag of flour and every bottle of oil begins far from the kitchen — and we are building our family of brands to serve kitchens across India.

A farmer walking along the edge of a ripening wheat field at golden hour.
It starts in the field.
Illustrative
  1. A farmer’s hands holding freshly cut wheat ears in a golden field.Illustrative

    01 Harvest

    It begins as a crop.

    Wheat, gram, spices and oilseeds — every staple on the kitchen shelf starts as a harvest.

  2. The flour mill in the SHRI JI FOODS unit: a steel hopper over a round mill housing on a steel stand, with a cloth outlet sleeve.Our unit

    02 Flour

    Grain becomes flour.

    In our unit, this flour mill turns grain into atta and other flours.

  3. Two stainless-steel spice grinders in the SHRI JI FOODS unit, one with red chilli powder in its collection tray.Our unit

    03 Spices

    Whole spices become powder.

    Our spice grinders turn dried spices into powders such as mirchi.

  4. An oil machine in the SHRI JI FOODS unit: a green frame with a vertical shaft, a large steel cone and a round collection tray.Our unit

    04 Oil

    Seeds become oil.

    Oilseeds are made into oil on machines like this one in our unit.

  5. Bowls of atta, besan and multigrain flour beside ground garam masala and whole spices.

    05 Table

    Ready for the kitchen.

    Flours, spices and oils for the meals made every day.

A row of three oil machines in the SHRI JI FOODS unit.
Inside our unit.
Our unit · real machinery
Concept SHRIJI spice cartons — Mirchi, Haldi, Dhaniya and Garam Masala — on sandstone plinths with bowls of chilli, turmeric and coriander powder and whole spices.
SHRIJI Everyday foods

Everyday foods, rooted in care.

Spices, garam masala and flours for the meals made every day.

Concept packaging

SHRIJI Spices

The spice range.

Three everyday single spices, each with its own colour, and a garam masala blend of whole spices.

    Concept pack

    SHRIJI Flours

    Atta & flours.

      Flour gives way to seed.

      Seed gives way to oil.

      Concept RANISATI bottles — Mustard, Coconut, Groundnut and Sesame Oil — on a stone ledge with mustard flowers, a split coconut, groundnuts and sesame seeds.
      RANISATIIndian oils

      The wisdom of Indian oils.

      Mustard, coconut, groundnut and sesame — four oils that have long shaped India’s regional kitchens, together in one family.

      Concept packaging

        From source to table

        One family, for kitchens across India.

        SHRI JI FOODS brings together SHRIJI everyday foods and RANISATI Indian oils — two brands, one story that starts long before the kitchen.

        Concept packs of the full family on one sandstone table: SHRIJI Mirchi, Haldi, Dhaniya, Garam Masala, Atta, Besan and Multigrain Flour beside RANISATI Mustard, Coconut, Groundnut and Sesame Oil. Concept packaging